Ecocert is an inspection and certification body established in France in 1991 by agronomists aware of the need to develop environmentally friendly agriculture and of the importance of offering some form of recognition to those committed to this method of production. From its creation, Ecocert is specialized in the certification of organic agricultural products.
In India, Ecocert operates from its offices at Aurangabad (M.S.) and Gurgaon (Haryana). The journey so far, which was started in the year 2002, saw a steady and promising growth enabling thousands of farmers and many agri-entrepreneurs, spread across the sub-continent, benefitting from Ecocert's quality services and acquiring newer domestic and international organic markets.
Ecocert contributed to the expansion of organic farming by persistently introducing much affordable schemes of certification for small and marginal farmers. By winning the confidence of professionals and consumers, Ecocert has become a benchmark in organic certification
The USDA (United States Department of Agriculture) organic certification verifies that all United States Department of Agriculture regulations, requirement and specifications are adhered to. It covers a wide range of detailed monitoring and control measures. It is one of the most comprehensive and demanding certification systems to ensure absolute commitment to Organic Certification qualifications as established by the United States Department of Agriculture.
The EU organic logo guarantees that the product in question complies with the common European organic food standards. Consumers buying products bearing this logo can be confident that at least 95% of the product's ingredients have been organically produced, the product complies with the rules of the official inspection scheme, the product has come directly from the producer or preparer in a sealed package and that the product bears the name of the producer, the preparer or vendor and the name or code of the inspection body.
To help you in achieving your customer safety and food safety goals, TUV India with its state-of-the art laboratories, provides Food Testing Services.
Food Safety and Standards Authority of India (FSSAI) is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006 which is a consolidating statute related to food safety and regulation in India. FSSAI is responsible for protecting and promoting public healththrough the regulation and supervision of food safety.
SGS’s organic food certification services ensure regulatory compliance and enhance brand value, while safeguarding the environment and satisfying consumer demand for organically produced foods.
Control Union Certifications in India is accredited by the National Accreditation Body (NAB), Government of India. Under this accreditation, CUC can perform inspections and certifications of farms/farmer groups, processors, traders/exporters, wild collection units, apiculture/beekeeping units and livestock/poultry units in accordance with the guidelines of the National Program for Organic Production.
The Agricultural and Processed Food products Export Development Authority (APEDA) is an export promotion organization under Ministry of Commerce & Industries, Government of India. It is mandated with the responsibility of promotion and development of the export of its scheduled products.
The JAS Standards for organic plants and organic processed foods of plant origin were established in 2000 on the basis with the Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Foods which were adopted by the Codex Alimentarius Commission. Operators certified by registered Japanese or overseas certifying bodies are able to attach the organic JAS logo to products that were produced or manufactured in accordance with relevant organic JAS Standards.
BRC Global Standards' guarantee the standardisation of quality, safety and operational criteria and ensure that manufacturers fulfil their legal obligations and provide protection for the end consumer. BRC Global Standards are now often a fundamental requirement of leading retailers, manufacturers and food service organisations.